Porter's Gin

Scotland

Porter’s began by combining their passion for good quality food and drink with the aim of making a premium gin. When Professor Andrew Porter of Aberdeen University sourced a rotary evaporator, an incredible piece of distillation equipment that allowed them to distil at cold temperatures, their recipe and their name came to life. Their ultimate goal was to create a recipe that tasted better than other gins that you would be happy to drink over other brands. The result is a superior quality premium gin with a traditional bold juniper body, and a unique, fresh citrus profile.

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