As a native New Yorker Dan Szor fell in love with the Cotswolds during his many family weekends spent escaping the stress of London city living.
Made by mixing Costwolds new make single malt spirit with fresh Irish cream creating a wonderful rich liqueur.
A dry gin made from wheat spirit and nine botanicals – juniper, coriander, angelica root, Cotswolds lavender and bay leaf, grapefruit, lime, black pepper and cardamom seed. The result is a classic well-balanced juniper...
The first single malt whisky ever distilled in the Cotswolds.
This is an En Primeur Wine, which is currently lying at the Chateau/Domaine and is not available for immediate delivery.
Price is exclusive of VAT, Duty and Delivery. Duty and VAT must be paid separately before delivery can take place.
Wines can only be purchased by the unmixed case and are usually delivered two years after the vintage. Storage charges may apply.