An alcohol free sparkling wine made with 100% Chardonnay. Fine bubbles with pure aromas of white flowers, peach, and citrus. The palate is fresh and fruit-driven, with notes of mango and lychee. A clean, crisp finish with balanced acidity.
An alcohol free sparkling wine made with 100% Chardonnay. Fine bubbles with pure aromas of white flowers, peach, and citrus. The palate is fresh and fruit-driven, with notes of mango and lychee. A clean, crisp finish with balanced acidity.
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Fine bubbles with pure aromas of white flowers, peach, and citrus. The palate is fresh and fruit-driven, with notes of mango and lychee. A clean, crisp finish with balanced acidity and a delicate fizz.
After traditional vinification, Bruno uses double distillation under pressure and the Spinning Cone Column, a precise low-temperature method that preserves the wine’s structure and delicate aromas. Aromas are removed, the alcohol is separated, then the aromas are added back in, so the wine stays true to itself.
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