The term En Primeur refers to the process of buying wine that is still in barrel and yet to be bottled, before being released by the Château/Domaine owner onto the global wine market. The wine is usually delivered 2 years after the vintage.
En Primeur is often seen as a way of investing to make money. However, our view of En Primeur is slightly different, in that we see the primary reason as being that of securing your supply of highly sought after wines at the lowest possible price. The wine can be stored in our bonded warehouse in Melton, or you can store it in your own cellar when it arrives into the UK.
When a wine is ready for drinking it is often hard to find on the open market and you end up paying a hefty price for it. Buying En Primeur solves that problem and, more importantly, you are fully convinced of the wine’s provenance.
Owned by the Bourotte family, this excellent property covers 7 hectares with an ideal exposure, producing classic Pomerol.
The richness and elegance of this Margaux cannot be over-stated. A magnificent, moreish and plump wine, with a lovely fleshiness of sweet dark fruit, cherry, cassi...
One of the most famous and historic Saint Julien 2nd Growth properties, it has also been one of the most popular for many years. A consistent high performer.
Located south of Margaux, not far from Château Cantemerle, Lagune is now benefiting from a serious investment programme. This popular Chateau is performing exceptionally well.
Owned by the Cazes family for nearly 100 years, this is one of the most popular Châteaux of Bordeaux. Classic Pauillac, Lynch always repays long term ageing handsomely.
Founded by Irishman Bernard Phélan and then developed by his son, Frank, Château has been one of the benchmarks of the Ste-Estephe appellation since the 19th Century. Bordering Châ...
Rauzan Ségla punches fully to its 1855 classification and is one of the great Super-Second’s. A polished, refined and deeply powerful claret, with a soft sweet edge of black...
The exposure of this property is perfect. Located in front of the chapel, only 200m from Vieux Château Certan and 300m from Château Petrus, Clos de Clocher enjoys a soil that is rich in blue clay.
This second wine of Gruaud Larose is always worth following, showing all the hallmarks of the St Julien appellation.
This super little château is situated on the plateau of Pujol, a rocky outcrop overlooking the Dordogne and facing the slopes of St Emilion. Owned and run by Serge Couderc and his son Julien w...
This 25ha Château, situated in Moulon, to the south of St Emilion, is owned and run by the Massé family. A great source for everyday Claret!
This Château was purchased by the Sichel family (owners of Palmer and Angludet) in 2002. An ambitious programme of restoration began and the results have been fantastic. For everyday drin...
Produced from vines that are planted in both Chamilly and Buxy. This variety must incise the tongue, awaken the taste buds and make you salivate. This is a perfect example!
If you love pure, unadulterated, concentrated Syrah, look no further. The modern winery, built in 1990 is situated on the busy N7 between Tain l'Hermitage and Pont de...
This wine is produced from 95% Carignan vines planted in 1905, with the remaining 5% a mixed field blend. Brimming with black fruit characters, concentrated cassis and a b...
This is a beautifully pure expression of village Pinot. A blend of old vine Bourgogne Pinot Noir, including fruit grown in the ‘Chapitre’ vineyard, where onl...
Situated in the Haut-Médoc near Château Citran, Margaux, this sturdy petit-château claret is made from old vines, which grow on gravelly soil, and whose grapes are harvested by hand.
Produced from south facing vineyards situated just outside the boundary with Pommard, this is a really interesting wine. 3 parcels, the oldest of...
This is a super, and also very impressive, property run by brothers Arnaud and Xavier Desfontaine. Their top vineyards of Les Bassets and Reculerons are perfectly positioned on...
Produced from vineyards just across the Route N7 from the Châteauneuf-du-Pape vineyards of Château de Beaucastel, this wine makes a mockery of its Côtes du Rhône appellation. The palate is r...
Produced from 30 year old vines from several plots around Pont de l’Isère. The grapes are destemmed 100% followed by a 25 day fermentation. This is a classic Crozes; pure cr...
Flavie was Fabrice Amiot’s Great Grandmother! Fortunately, the vineyards were less affected by the frost and snow, being lower in front of the village and being more No...
A super satellite St Emilion property producing outstanding every day drinking claret. No new oak, just clean, ripe fruit.
This superb 12ha domaine was created in the 1980’s by Fernand, father of Philippe and Vincent who now run the domaine. Produced from 2 separate parcels of vines ranging from...
A wine that is full of energy and makes you smile! Produced from vineyards to the west of the village of Chorey, this vintage was vinified in 25% ne...
Produced from 75 year old vines in Puligny with one small plot in Meursault, this is a terrific Bourgogne Chardonnay. Lipsmacking!
A very attractive, elegant and refined Pinot from a top producer. Coming from a single plot near the villages of Meuilley in the Hautes Côtes and aged in 40% oak ...
Situated in the north of the Médoc in the commune of St Christoly, this is a great source for a regular everyday Claret. Jacques Merlet ages his wine in large oak foudres for 18 months to pr...
This is a classic Cissac – a meaty, structured wine with chalky tannins that will undoubtedly age well. 2022 is a vintage of true depth and richness!
Owned by Jean-Gerard David, this Château is situated in the South-West of the Barsac appellation next to Château Climens, producing a wine that is rich with concentrated pineapple, ripe ...
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This is a classic Cissac – a meaty, structured wine with chalky tannins that will undoubtedly age well. 2022 is a vintage of true depth and richness!
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