Brian Elliott, Daily Record, September 2021: "Gascogne in south-west France often wows us with colombard and ugni blanc based wines but it is not the most obvious place to look for the chardonnay used here. Nevertheless, this is hugely successful fare striking just the right balance between acidity, fruitiness and texture. Floral and smooth, it provides juicy melon and red apple flavours with pithy citrus acidity and supporting coriander, oregano and pie crust elements."