Frédéric and Marie-Anne Lambert founded the estate in the early 2000s, establishing it in 2003 following Frédéric’s long-standing passion for viticulture. It began with around 5 hectares of vines and has since grown to approximately 12 hectares. Based near Toulouse-le-Château, the domaine specialises in the main Jura grape varieties with an emphasis on low yields and precise vineyard work to express site and variety. Frederic’s son Romain joined in 2020, continuing the family involvement, with his daughter Lucie expected to join in the future.
This wine has a pronounced nose of baked apple with notes of almond, walnut and brioche alongside hints of white peach and white flowers. The palate is powerful yet elegant with good acidity maintaining freshness. Layers of nutty and dried fruit characters are balanced by a clear mineral backbone with subtle spice and persistent nuttiness through a long, savoury finish.
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