Type: Red Wine
Country: France
Region: Jura
Code: COTE250
From old vines planted on limestone and marl soils, Trousseau is a key red variety known for producing light, structured wines.
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ABV
13%
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Frederic Lambert

Frédéric and Marie-Anne Lambert founded the estate in the early 2000s, establishing it in 2003 following Frédéric’s long-standing passion for viticulture. It began with around 5 hectares of vines and has since grown to approximately 12 hectares. Based near Toulouse-le-Château, the domaine specialises in the main Jura grape varieties with an emphasis on low yields and precise vineyard work to express site and variety. Frederic’s son Romain joined in 2020, continuing the family involvement, with his daughter Lucie expected to join in the future.
Aromatic, perfumed red fruits with a subtle savoury, meaty undertone on the nose.The palate is light and elegant with vibrant red fruit, raspberry and plum, layered with earthy and smokey notes. Fine, grippy tannins provide structure and definition without adding weight. Good length and a subtle savoury finish.
Fermented and aged in a mixture of 600 litre demi-muids and oak barrels.

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