Tyrrell’s Old Winery range is named after its historic winery in the
Hunter Valley, built in 1863 for the first vintage in 1864. A classic range of wines produced
using fruit from premium Australian wine regions, Old Winery delivers distinctive varietal
character and outstanding quality synonymous with the Tyrrell’s name. Designed for immediate
enjoyment, the Old Winery promise is to provide a quality wine to suit every palate preference
at a refreshingly affordable price.
Fresh and lively with an intense sweet tropical nose with lifted spice aromas. Rich tropical fruit and honey flavours fill the palate and are complemented by a light
crisp lemony finish.
We recommend that this wine is served slightly chilled. It is very compatible with most styles of foods including
seafood, chicken and spicy Asian dishes.
The verdelho grapes for this wine were harvested from selected vineyards within the Hunter
Valley, and the resulting free-run juice was cool-fermented to retain its inherent fragrant
qualities. A small amount of residual sugar was left in the wine for added complexity and fruit
weight. Soon after fermentation the finished wine was fined, filtered and bottled.