This small parcel of stunning, declassified Margaux is produced by one of the finest 2nd Growth Châteaux. Suave and polished, it epitomises the style of the commune and the quality of its maker.
This small parcel of stunning, declassified Margaux is produced by one of the finest 2nd Growth Châteaux. Suave and polished, it epitomises the style of the commune and the quality of its maker.
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A vibrant and intense ruby colour, the bouquet is brimming with black fruit aromas as week as a whiff of spice. Concentrated and generous on the palate with super suave tannins and a succulent long finish.
After harvest the grapes are crushed and destemmed before fermentation at a temperature of 30°C for 15 to 21 days. The wine is then aged in barrels for between 6-8 months with racking every 4 weeks.
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