Alain Grignon has been involved in the production of Languedoc wine for nearly 30 years. Most of the grapes for this wine come from vineyards near Minervois in the North-East of the Languedoc.
Bright cherry red colour with aromas of current and blackberry, hints of violet and liquorice. It has a dense and fruity palate with silky tannins at the finish.
Best enjoyed with a slow-cooked rabbit stew.
Robert Pfrker, Wine Advocate, 2019: 93/1000 points.