Harvest took place from 2nd to 9th September, with an impressive yield of 40 hl/ha. The wine will be aged for 12 months in 25% new French oak barrels. This is a fine, precise, and well-balanced dry white Bordeaux.
Harvest took place from 2nd to 9th September, with an impressive yield of 40 hl/ha. The wine will be aged for 12 months in 25% new French oak barrels. This is a fine, precise, and well-balanced dry white Bordeaux.
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£144.00
You can select up to 4 of this product
This is an En Primeur wine and special conditions apply.
En Primeur Wines
This is an En Primeur Wine, which is currently lying at the Chateau/Domaine and is not available for immediate delivery.
Price is exclusive of VAT, Duty and Delivery. Duty and VAT must be paid separately before delivery can take place.
Wines can only be purchased by the unmixed case and are usually delivered two years after the vintage. Storage charges may apply.
Wine has been made at Carbonnieux since the mid-13th century, making it one of Bordeaux’s oldest estates. Now run by the 4th generation of the Perrin family, the estate covers 100 hectares of vines and woodland around the highest point in the Léognan commune, right in the heart of the Pessac appellation. Its 90 ha of vineyards sit on deep clay and gravel soils over limestone, benefiting from excellent drainage thanks to the estate’s elevated slopes.
This is a fine, precise, and well-balanced dry white Bordeaux. Fresh floral and grassy aromas lead into layers of tropical fruit, melon, peach, and mango, that accentuates the crisp acidity and is balanced by sweet oak. The palate is full yet carries real energy and vibrancy throughout. A touch of spice and intense minerality bring focus to the long, clean finish. A very accomplished wine.
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