From select plots in Saint-Hippolyte-le-Graveyron, on the slopes of the Dentelles de Montmirail, this wine was once part of the Pigoulet blend. However, the Brunier family felt that its unique and captivating qualities deserved to stand alone and so they vinified it separately, producing a wine that is both approachable yet has the depth and character of a more prestigious red
From select plots in Saint-Hippolyte-le-Graveyron, on the slopes of the Dentelles de Montmirail, this wine was once part of the Pigoulet blend. However, the Brunier family felt that its unique and captivating qualities deserved to stand alone and so they vinified it separately, producing a wine that is both approachable yet has the depth and character of a more prestigious red
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On the palate, experience an abundance of sweet cherries, ripe plums, and nuanced notes of garrigue, Provençal olives and spices. While decadently rich, it maintains a lively freshness and acidity, culminating in a long, lingering, sweet finish.