At last! There is so little of this wine produced that we have had to bide our time, cajoling and pushing Pascal into letting us have an allocation. Finally, he has yielded, and we can now offer this lovely partner to the Chardonnay. As a pair they are the perfect mid-week Burgundy.
Produced from 2 parcels of 73 year old Gamay vines, the grapes are fermented in old oak barrels and then aged for 15 months
At last! There is so little of this wine produced that we have had to bide our time, cajoling and pushing Pascal into letting us have an allocation. Finally, he has yielded, and we can now offer this lovely partner to the Chardonnay. As a pair they are the perfect mid-week Burgundy.
Produced from 2 parcels of 73 year old Gamay vines, the grapes are fermented in old oak barrels and then aged for 15 months
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