Type: White Wine
Country: Australia
Region: Geelong
Code: SCOT040
From one of James Halliday's Top 100 Australian wineries, this dessert wine is rich and luscious with intense nectarine fruits dominating the palate.
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Scotchmans Hill

Established in 1982, Scotchmans Hill is located in the heart of the Bellarine Peninsula. A producer of premium cool maritime climate wines, Scotchmans Hill has been a leading local winery for over thirty years and is rated among James Halliday’s Top 100 Australian Wineries.
Displays lifted floral aromas, citrus notes and dried fruits with spice in the background.
A great partner for homemade lemon tart
Winemaking Region: Bellarine Peninsula, Victoria. - Clone: Geisenheim 198. - Soil Type: Self mulching black vertosol derived from tertiary basalt. - Harvest Date: 10/04/19 - Yield: 3.6kg/vine, 3.6tn/acre, 9.0tn/ha, 54hl/ha. - Winemaking: Whole bunch pressed, fermented at 12°C for 10 days, chilled and ferment stopped at 140 g/l residual sugar. Bottled June 2019. - Cellaring: 2021 to 2027.

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