Fired by a passion for Champagne, a respect for traditional values and, most importantly, for people, Bernard de Nonancourt inspired Laurent-Perrier with his independent spirit and creative audacity. He established privileged working relationships with the grape growers and cleverly combined innovation and tradition. He created the signature Laurent-Perrier style of freshness, lightness and elegance and developed a unique range of champagnes which are today exported to more than 160 countries worldwide.
The wine has a white gold colour with a fine sparkle. The nose displays minerality and hints of citrus. Crisp fresh and refined, on the palate the wine is balanced and sustained with a finish that is fresh with notes of lemon.
Fabulous with seafood or shellfish.
A perfect balance between the wines of the harvest and the reserve wines is required before entering the cellar. After cellar aging, the wine is disgorged without any dosage and benefits from a few more months rest in the cellars before being released on the market.