Monin Blood Orange Syrup

Monin developed Blood Orange syrup to fulfil demand from the Japanese market for an acidic orange flavour. A type of orange so-called because of the intense crimson colour of its flesh, Blood Orange has a unique flavour profile with a distinctly raspberry-like taste in addition to the usual citrus notes.


Founded in 1912 by George Monin this very traditional French company is still owned by the Monin family. Today George's grandson Oliver runs a company with manufacturing plants on 3 continents and sells a range of over 140 flavours of syrup.

Tasting Notes

Powerful fruity flavour with a citrus aroma. Good balance between acidity, bitterness and sweetness of the fruit.

Food Matches

Use in a blood orange bitter martini

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