Domaine Barcelo

Located in the town of Aghione, on the east coast of the island of Corsica, the Barcelo estate bought by Daniel Barcelo 15 years ago, expresses all the attributes of a high-end Corsican wine. The well-oriented floors are located between sea and mountain. The harmony of continental and indigenous grape varieties on this recognized "Terroir" gives elegance and aromatized wines with high potential.

Yellow and light with greenish hues. A fine, expressive, complex nose, with aromas of citrus and white flowers. The palate is at first fresh and sumptuous, ending with a pleasant fruity acidity.

Serve as an aperitif or accompany the seafood and grilled fish.

A fresh and aromatic dry white, made from 50% each Vermentino and Bianco Gentil. The grapes are picked in the early hours to retain freshness and avoid partial oxidation. Pressed and the juice transferred into temperature controlled steel tank for fermentation. The Wine, once fermented, undergoes partial malolactic, before ageing on lees for three months with one battonage ( lees stirring ). Incredibly fresh, citrus-laden and tangy with Vermentino’s signature peach character to the fore.