Since 1883, five generations of the Wente family have handcrafted fine wines that express the very best of the family’s vineyards and winemaking expertise. Blending traditional and innovative winemaking practices, the winery draws from approximately 3,000 acres of sustainably farmed estate vineyards to create an outstanding portfolio of wines. Our Estate Grown wines are named after the unique growing conditions of the estate vineyards in which they are sourced. (Wente Estate)
"Our Beyer Ranch Zinfandel comes from three different estate vineyards in the Livermore Valley. Each vineyard is picked ripe to accentuate the deep jammy fruit flavours, yet the alcohol remains balanced. The wine features all of Zinfandel's classic aromatics and body" - Karl D. Wente, Fifth Generation Winemaker
Great matched with seared pepper crusted duck breast.