Double distilled, aged, and then double filtered, to give a cachaca with a smooth, subtle character. Velho Barreiro Gold was introduced in 1999, as a limited edition, but has since become a part of the range due to its popularity.
Double distilled, aged, and then double filtered, to give a cachaca with a smooth, subtle character. Velho Barreiro Gold was introduced in 1999, as a limited edition, but has since become a part of the range due to its popularity.
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Produced since 1873, Velho Barreiro is one of the most appreciated cachaças in Brazil. It has a delicate aroma, due to the careful double distillation production method.
Aromas of light oak, vanilla, and subtle floral hints. The palate is smooth and well balanced, with soft caramel, tropical fruit, and a touch of spice. The finish is mellow, slightly sweet, with a lingering woodiness.
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