The Whistler Imperial Stout is crafted by filling freshly disgorged Single Malt casks with award-winning O’Haras Imperial Stout for 12 months.
The Whistler Imperial Stout is crafted by filling freshly disgorged Single Malt casks with award-winning O’Haras Imperial Stout for 12 months.
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A matter of grain to glass. From milling to mashing, distilling, maturing and bottling, every elegant mouthful of Boann Single Malt and Pot Still whiskey is created within the quietude of this unique family distillery.
Aromas of stewed dark berries coffee and creamy chocolate, the creamy chocolate continues on the palate where it blends beautifully with subtle coffee tones, rounded out by hints of caramel. The finish has a lasting, creamy mouthfeel, rich with flavour.
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