A complex profile whish was achieved through initial maturation in Kentucky bourbon barrels, followed by further ageing in French oak marsala butts from Cantine de Vinci.
A complex profile whish was achieved through initial maturation in Kentucky bourbon barrels, followed by further ageing in French oak marsala butts from Cantine de Vinci.
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A matter of grain to glass. From milling to mashing, distilling, maturing and bottling, every elegant mouthful of Boann Single Malt and Pot Still whiskey is created within the quietude of this unique family distillery.
An evocative nose with subtle spices backed by bark and burnt orange aromas, with notes of freshly cut grass and floral honey. A rich and viscous mouthfeel with sweet marmalade on entry, superseded by peppermint and oak spices. A prolonged finish imparted with delightful notes of cinnamon and clove.