Spirits

Established in Santiago de Cuba in 1862, Bacardi rum is the world’s favourite and most awarded rum. Its light taste and unique balance means that it can be mixed with light flavours such as mint and lime w...

In Sweden we have used juniper to season our food for generations. Now you can enjoy the timeless flavor in a golden form. The aroma is slightly smoky and spicy, with a much smokier flavor...

A quality VSOP from the Maxime Trijol house, one of the few independents still controlling and performing all aspects of production in-house.

Hailing from the Black Forest in Germany, made with 47 botanicals and bottled at 47%, they also use a 'secret weapon typical to the Black Forest' in the mix - cranberries!

Fragrant jasmine with honeyed fruits and undertones of sweet wood smoke on the nose, with delicate and uplifting citrus notes of vanilla and manuka honey on the palate, giving a smooth...

Fresh lychee, marmalade and hints of tabacco on the nose lead to a palate of gentle peat, tropical fruits and candied orange peel with a clean and smooth finish

The signature Bourbon bearing the name of Rev. Elijah Craig, a Bourbon pioneer who is credited with being the first distiller to age his whiskey in charred oak barrels.

Hand-selected sherry casks help create this paradise of flavours and rich, golden colour.

The VSOP or Very Special Old Pale is one of the most well known Cognac's in the world. Smooth, soft and well balanced.

Known as the gentle spirit, Dalwhinnie 15 year old is a very easy drinking and approachable Malt.

Evan Williams are quite a big name in the USA but slightly less well known in the UK. They produce excellent single barrel vintage Bourbon.

Death's Door Gin has a simple botanical mix of juniper berries, coriander and fennel. Using juniper berries that grow wild on Washington Island with coriander and fennel sourced from within the state, Death's Door Spiri...

Green Chartreuse is the only liqueur in the world with a completely natural green colour. Supposedly only three monks know the identity of the 130 plants, how to blend them and how to distill them into this w...

Based just outside of Edinburgh, Glenkinchie is the lowland Malt in the classic Malts of Scotland series.

Their first peated expression, matured in ex-Islay barrels and peated quarter casks, is inspired by winter on the farm, when they plough the fields in preparation ...

A very popular Fine Champagne bottled in the instantly recognisable frosted bottle. The blend contains 55% Grande Champagne eaux-de-vie, the rest being made up from the Petite Champagne.

A classic Island dram from the Isle of Skye. Lots of spice and fresh tangy peat.

Pour yourself a dram of this 12-year-old expression and you’ll appreciate why they mature our spirit entirely in the finest sherry oak casks.

Distilled using Barley from both Scotland and India, hence the name, this is a highly regarded, easy drinking Single Malt.

An eye-catching skull-shaped bottle for comedy legend Dan Aykroyd's Crystal Head vodka. The kosher-certified vodka is made with pure Newfoundland water and filtered through 500-million year-old crystals known as Herk...

For peat lovers, Ardbeg 10 Year Old is probably the highest-quality 'entry-level' single malt on the market, and the distillery many Islay connoisseurs would choose as their favourite. A whir...

Matured in Oloroso and Pedro Ximenez Sherry casks.

Matured in Port, STR and first-fill Bourbon casks. This year they’ve upped the Port and swapped out the Sherry butts for STR barriques, resulting in a beautifully f...

The seasonal small batch releases showcase the signature Lochlea style in four different ways each year. As a working farm, these expressions tie-in with exactly ...

Matured in 100% ex-Bourbon barrels, this limited-edition release is inspired by the season of spring on the farm, when the seed is sown for the year’s barley crop.