Warner Edwards Distillery
Created by best friends Sion Edwards and Tom Warner Warner Edwards Gin is made in a 200-year-old converted barn in Harrington Northamptonshire. Warner Edwards copper pot takes their farms’ pure natural spring water grain spirit 11 botanicals including their home grown elderflower and transforms them into a fantastically smooth and aromatic dry gin. Each batch is small and every single bottle is carefully handcrafted from the filling to the wax seal and label finishing.
A herbaceous explosion on the palate that is fresh and distinctive with a beautiful citrus and minty finish.
Enjoy with tonic or in a cocktail and grow your own garnish with the seeds attached!