A zingy, zesty Sauvignon with ripe gooseberry fruit and crisp, dry aftertaste. Made to our own exacting specifications in conjunction with Luis Filipe Edwards, argaubly Chile's top winemaker, this Sauvignon Blanc really sings, offering typical gooseberry/grassy/passionfruit and apple flavours.
A zingy, zesty Sauvignon with ripe gooseberry fruit and crisp, dry aftertaste. Made to our own exacting specifications in conjunction with Luis Filipe Edwards, argaubly Chile's top winemaker, this Sauvignon Blanc really sings, offering typical gooseberry/grassy/passionfruit and apple flavours.
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Before alcoholic fermantation, the grapes were pressing to produce a clear juice with lowest possible phenol levels. The alcoholic fermentation took place at 14-16°C during 10-15 days.