Mastering the nuances of Southern French varietals and combining traditional and modern winemaking techniques, Xavier Roger wines are a superb example of the quality that are now being produced in the South of France. Using the best parcels in the area, the quality of the range is truly outstanding.
Shimmery gold in colour. Infatuating odors of ripe apricots and buttery notes. The mouthfeel pleases the palate with a full body and a long finish.
Serve with a chicken liver pâté.