Don Facundo Bacardí Massó immigrated to Santiago de Cuba in 1830 when he set up business as a wine merchant and importer. Within a few years he began to experiment with the distillation of rum. After years of experimentation he achieved a breakthrough that revolutionised the manufacture of rum and eventually transformed it from a local Caribbean beverage into an internationally consumed spirit. Bacardi has a portfolio of more than 200 brands and labels spanning a wide variety of spirits categories. The company continues to develop and acquire new brands.
Smooth and spiced with hints of smoke and notes of dried fruit. The robust flavour stands up to any challenge with a one-two punch of maple and honey followed by vanilla and caramel.
Fill a glass with ice cubes, pour on Bacardi Oakheart Spiced Rum, top with chilled cola. Simple!